How do you start thinking about your Summertime Meals? Well, the first thing that comes to my mind is corn. Not just any corn, but the corn I’ve gotten at Jimbo’s. Organic. Fresh. Sweet. And here’s how the creative juices start flowing…. Why do we have to strip the corn? We don’t do it when … Read more
Thought I would take a minute to give you some Chef’s Tips: How to Cook Healthy. Yes. It’s called Chef’s Tips: How to Cook Healthy and unfortunately, I can’t put a period on the end and still have good SEO, so I found my way around it…. WHAT’S BUGGING YOU, CHEF? Why thank you for asking! … Read more
I got the ‘bad’ word this past week. Casa de Luz in North Park Closed. Are Sustainable Restaurants on their way out? Thoughtfully planned Plant-Based cuisine. Casa de Luz will forever be “The Food That Loves You Back”. Always 100% Organic, Gluten Free and Full of Flavor. I feel like a ‘friend’ has died. I mean … Read more
Well, if you’re really nuts, you may think you are able to to grow disease in an Alkaline Body. lol But that’s not true. Some men I know think things that aren’t true. You know the type…..? They’re legends ………. in their own minds? heheheeheee. You remember Napoleon right? lol COME ON, CHEF MARIAN. WE’RE WONDERING … Read more
Salads…… we certainly can experiment no? YES CHEF MARIAN! WE’RE HERE WITH YOU! Good. Cause that’s just what I did yesterday. Had to go to a meeting lunchtime, and had a few people bring ‘parts’ of an unexpectedly delicious experiment I want to share with you. So I grabbed a bunch of ‘stuff’ to take … Read more
You know how life works….. one thing leads to another….. And my trip to Brooklyn Girl the night before (see blog review on this site) led me to the discovery of True Food kitchen in the Fashion Valley Mall, yesterday. “Combat the trend toward processed food and fast food”. That’s our man Andrew Weil talking … Read more
