Restaurant Review: Ponte Vecchio -Trattoria-

Hey! The Tribune put out their recommendations for Best Vegan Restaurants. But my recommendation today is a Restaurant Review: Ponte Vecchio -Trattoria- with both great plant based and not plant based options. That means everyone can eat there! I love it when a restaurant works to make dining inclusive not exclusive. It’s very intimate…..they’re right … Read more

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Drive for Great Food

When you hear ‘Drive for Great Food’ you probably think we are doing some kind of food drive to help the homeless. Right? YES CHEF! Well, that’s not exactly what I’m talking about here. And I should say Drive or FLY for Great Food, cause I am giving you the heads up for the finalists … Read more

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Chef Paul Bocuse died this past Saturday

According to National Public Radio (NPR), Chef Paul Bocuse died this past Saturday. The celebrity chef and restaurateur, who built an empire worth more than $60 million, died in his sleep at his home in Collonges-au-Mont-d’or, the place of his birth, reports French newspaper Le Monde. As a rising chef in the 1960s and ’70s, … Read more

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Holiday Gifts from Chef Marian!

It’s that time of the year again, so here are some Holiday Gifts from Chef Marian! I am trying to think what I can do for you, how I might be able to support you in the kitchen, with nutrition and intuition. In years past, I talked about cravings. That link to that blog will … Read more

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Top Restaurants Worldwide

According to Tasting Table, the new list of Top Restaurants Worldwide came out and I think for those of us who like to travel, it’s important to plan vacations around good restaurants, that you otherwise would not get to experience. When I traveled the world for 3 years, I experienced food from Alain Ducasse, Joël Robuchon, Gordon … Read more

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Restaurant Review: BeeSalt Balcony, Del Mar

They have been in business around 5 months, replacing a fast food taco shop and I must tell you that I am ‘wow’d’ by BeeSalt Balcony. At first, I didn’t want to go in because I didn’t know what the name meant. I thought it might be honey and desserts. When I finally heard that … Read more

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Out of Business: Harry’s Bar & Grill, La Jolla

Tonight’s delight? Harry’s Bar & Grill, La Jolla. You remember me talking about Harry’s Bar & Grill in Century City and Rome? This was one in their chain that now has been released to a fabulous restauranteur Garo Minassian. I remember Garo from the days of Scalini’s, when my kids were 5 and 7. They’re … Read more

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Restaurant Review: Au Revoir in Hillcrest

Au Revoir in Hillcrest. A small place buried at the end of a strip mall near a bagel shop and to tell you the truth? If you didn’t know it was there…. you wouldn’t know it was there. It’s one of those special places that only friends can tell you about. The first thing I care … Read more

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Vegan at Vintana’s, Escondido

Every so often, I offer people with their own area of expertise an opportunity to ‘guest blog’ on ChefMarian.com. Jax eats Vegan, and is a perfect person to talk about trying to eat within her parameters at an upscale restaurant. It’s a good story with a happy ending! I’m a sucker for a happy ending! … Read more

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