Skip to content
  • Home
  • About Chef Marian
    • About Chef Marian
    • It’s time for action
    • Press
    • Contact
    • Testimonials
  • Shop
  • Sponsors
  • Blog
Facebook Twitter Instagram Pinterest Youtube

Holiday Bread

Izola Bakery, San Diego

December 20, 2025 by Chef Marian

I don’t usually eat croissants because of all the carbs and butter. But the holidays are coming and we decided to do a tasting. The last time I had a chocolate croissant was in Paris. In comparison I will say that this was a very fresh and delicious croissant

Read More
Categories Restaurant Reviews Tags Breakfast treats, Holiday Bread, Homemade Bread, Izola Bakery

Categories

Recipes Healthy Eating Food & Wine Pairings Rants Restaurant Reviews Motivation

Recent Posts

  • Culinary Dropout Brunch, Del Mar June 21, 2026
  • Restaurant Review for Dora, La Jolla May 25, 2026
  • Plastic-Beach.com in San Diego May 21, 2026
  • Four Restaurant Reviews in Ocean Beach May 18, 2026
  • Foodies Founding Membership Online April 30, 2026

More From Chef!

My MALK Morning (and What I Learned)

If you’ve ever poured plant milk like MALK into coffee and watched it turn into a snow globe of... (More)

Celebrating Dr. Martin Luther King

Another rant…. from Chef Marian! Tomorrow we are celebrating Dr. Martin Luther King. I received something to my ‘in... (More)

Monsanto ….. Please google it regularly! From Chef Marian!

For those of you unfamiliar with who Monsanto is and what’s going on with them…. please read articles about... (More)

Shrimp from the SuperMarket

Of all the things I’ve lost……………. I miss my mind……. the most. lol And sometimes my friend, I do... (More)

Rootin’ for Rutin

Rutin is a powerful antioxidant that may help with vascular inflammation reduction, brain health, type 2 diabetes management, cancer... (More)

Has the Flu got you?

So my question for you today is: Has the Flu got you? The reason I ask this is because... (More)

Join a community of food lovers learning, laughing, and cooking together! As a Founding Member, you’ll get VIP discounts on courses, retreats & foodies cruises—all designed to make life healthier and happier. And every motivation, every recipe, every idea on cooking you will find waiting for you in the Founding Membership Portal. It comes with your monthly $97 per month membership fee. You can cancel anytime. And, I keep adding new videos, creating 2 special events a year that are free as a Founding Member, plus twice a month, we are on a live zoom call talking about or making food together!

Our Mission

💖 Your membership helps feed those in need through No Face Goes Unfed, bringing hope to San Diego and then nationwide.

Be part of something bigger—get on the Waitlist today! 🚀🍷

waitlist
More About Chef Marian

Meet Chef Marian

About Classes

Classes & Events

Shopping Cart

Important Links

Press

Sponsors

Testimonials

Contact

Chef Marian's Fresh Topics!

Recipes

Healthy Eating

Wine Pairings

Restaurant Reviews

©2008 - 2025 Chef Marian. All Rights Reserved.
Privacy Policy | Terms & Conditions