Misinformation about Food that arrived in my inbox

Oxalates can bind to calcium in the gut and form calcium oxalate, which contributes to kidney stones in people prone to them. Is spinach bad for everyone? NO. It is only a concern for people prone to kidney stones. If you have a once a year physical your doctor will certainly tell you if you are prone to kidney stones.

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April Food News

I receive emails and articles daily about the food industry. Once a month I will be sending your way Food News if you get my Chef’s Tips or RSS feed, this blog can just simply, automatically arrive in your ‘Inbox’. And you can feel free to share it online, cause that’s what I’m all about! Sharing … Read more

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The Me Too Movement

I was reading an email sent to me by Eater by Whitney Filloon today about The Me Too Movement in the Restaurant Industry. And it occurred to me that women not being taken seriously and therefore becoming objects instead of breathing, thinking, feeling human beings brings me back to John Lennon who wrote “Woman is the Nigger of … Read more

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Refugees

We are feeding our families. We are feeding our friends. But our souls are crying out, for the confusion that surrounds us. Can I get an AMEN? AMEN! CHEF! None of us know what to make of today’s world. But I would like to talk about Refugees since that is our hot topic of the … Read more

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Lady Parts take a beating with the wrong bleach and toilet paper

Hey! I know this is a food and nutrition blog, but we are not just about food. We are about living your best life? Right?  RIGHT CHEF! And I know that some of my 30,000 readers are men. So to the men I say: Think of someone you care about and pass this on. Today’s … Read more

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The endangered species list

We’ve got a NEW member added to the endangered species list. It makes me wonder because I know climate change is part of the problem. But after doing much research, I also found out there’s more to it, so I want to share what I found out, with you right now. According to the New York … Read more

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