Here’s your Hot Topic Sizzle: The Nation’s Restaurant News, (NRN) reports, “August was the best month for the restaurant industry in terms of sales growth since February 2012, and the industry is poised to achieve two consecutive quarters of positive growth for the first time since the second half of 2012″…. I believe they’re talking … Read more
Last year, it was all the craze about dried spices, especially those spices that are from overseas, were making people sick. Salmonella danger with dried spices. Not the best combination! REALLY CHEF? I DIDN’T HEAR ABOUT THAT! No? Well studies were done by the FDA and others and here’s the overview of what they found after … Read more
Chef Marian. It’s a brand. It’s a person! It’s SuperWoman! lol And lately, I have been really working hard to make a difference in people’s lives. That means going into their pantry’s and fridges to see what they currently have and teaching them how to use what they have, to cook healthy. It also means … Read more
If you are anything like me, you know there’s a big difference after you take or make the time to Clean and Organize. That means your bathroom, your closet, and don’t forget the place that really makes you nuts when you can’t find something…. your kitchen! None of us are just one dimmensional. So I’m not … Read more
The Libertarian Party asks for you write in ballot for Kaiden Degas if you’re in the 80th District. Now, I hardly ever go ‘religious or political’ on you…. because I’m not aggressively for or opposed to anything unless we’re talking about food, wine and healthy eating. I only try to control the things I can… lol … Read more
Do you have an iphone? And do you video? Ok. Well I have the best xmas present for you. Have you heard of Swivl? A 20% DISCOUNT – TODAY ONLY on Cyber Monday – Yes. You heard it here. This is a wonderful ‘best of what’s new’ item that I have personally tried out and … Read more
mm@ChefMarian.com I have a new Summer Series that I am doing with San Diego Foodies called Food &…… (topic), gathering a panel of experts or people with knowledge in their field to discuss some of the issues (some say do it this way, others say do it that way) along with food I prepare or … Read more
In today’s world, it certainly is great to run across new friends that have brilliant ideas! So is the case with my new friend Laura. First off, she’s a New Yorker. So we know that brain is ENGAGED for sure! Secondly, what a … Read more
Every time I turn around…. it’s a NEW EVENT. This Sunday I am doing a Cooking Class in Encinitas. But it’s not ME that cooks. IT’S YOU! All you have to do is go to a website, introduce yourself and rsvp to an event on meetup.com/sandiegofoodies. Once you’ve rsvp’d, I will call and talk … Read more
