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There are things that I do naturally, that it occurs to me today, not everyone does…. I cook 3 days of meals, by really... (More)
Last night we experienced a Table for 3 at Haven Farm & Table, Encinitas. I think they misspelled it. It should be called Heaven.... (More)
America is the worlds’ Biggest Importer of Wine. Not China. Not Thailand. Not Brussels. Not Russia. This just out from the CIA. Not the feds. The... (More)
I receive emails and articles daily about the food industry. Once a month I will be sending your way Food News if you get... (More)
Members of both San Diego Foodies™ and Carlsbad Foodies™ attended this past Saturday nights’ Table of 6 at Ken Sushi Workshop, Carmel Valley. Every... (More)
This is Vegan Again – my Final Post of the Decade. Hard to believe I’ve been doing this blog for over a decade ….... (More)
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Here’s the second batch of recipes from this past Saturday Nights Event. We will... (More)
Don’t you carry nothing that might be a load. Ease on Down, Ease on... (More)
Well, if you missed it, you missed it. Chef Jason and Chef Marian talking... (More)
I was reading an email sent to me by Eater by Whitney Filloon today about The Me... (More)
Piazza 1909’s owner Roberta is from Milan and her joy is bringing people together,... (More)
I am sure you are paying attention when I say: Do Not Diet: Do this... (More)
Last night we experienced a Table for 3 at Haven Farm & Table, Encinitas. I think they misspelled it. It should...
Don’t you carry nothing that might be a load. Ease on Down, Ease on Down the Road. That’s from The Wiz...
Tired of Turkey and Ham? I hear ya! It’s Tamale Time for the Holidays and Chef Marian Kitchen Confident to the...
Let’s dig into the coop and dish out some juicy bird facts with A Quick Coop Guide to Chickens & Turkey...
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