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There are things that I do naturally, that it occurs to me today, not everyone does…. I cook 3 days of meals, by really... Read More
Chickens are everywhere, but not all cluckers are created equal! Some are flavorful rockstars, while others… not so much. And since it’s turkey AND... Read More
America is the worlds’ Biggest Importer of Wine. Not China. Not Thailand. Not Brussels. Not Russia. This just out from the CIA. Not the feds. The... Read More
I receive emails and articles daily about the food industry. Once a month I will be sending your way Food News if you get... Read More
Members of both San Diego Foodies™ and Carlsbad Foodies™ attended this past Saturday nights’ Table of 6 at Ken Sushi Workshop, Carmel Valley. Every... Read More
This is Vegan Again – my Final Post of the Decade. Hard to believe I’ve been doing this blog for over a decade ….... Read More
From France to San Diego, CA I’ve got a harvest of delightful tastes and nutritional education to help you make healthier choices.
I believe in Happy Eating!
If you do too, you’re in the right place!
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Here’s the second batch of recipes from this past Saturday Nights Event. We will... Keep Reading
There are so many ways to go this Thanksgiving from vegan eating too heavy... Keep Reading
Well, if you missed it, you missed it. Chef Jason and Chef Marian talking... Keep Reading
I was reading an email sent to me by Eater by Whitney Filloon today about The Me... Keep Reading
Piazza 1909’s owner Roberta is from Milan and her joy is bringing people together,... Keep Reading
I am sure you are paying attention when I say: Do Not Diet: Do this... Keep Reading
Chickens are everywhere, but not all cluckers are created equal! Some are flavorful rockstars, while others… not so much. And since...
Six of us plan a 10 course tasting for a great holiday meal at Chef Bradley’s three star, Michelin Star restaurant...
There are so many ways to go this Thanksgiving from vegan eating too heavy cream and bacon fat. And every year...
There is something about Chef Eric that brings me back to eat and create: Restaurant Review, Jeune et Jolie, Carlsbad. There’s...
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