Searsucker Del Mar ‘Supper Club’ Review ~ From Chef Marian!

It’s hard to believe that Manager Billy and Chef Andy Phillips aka Chef Dizzle of Searsucker Del Mar along with Ed Adams aka ‘dirt’ (pictured second picture down with Chef Marian), and a room full of people were part of  a wonderful night out tonight! And I must say, it looked effortless ~ the sign of … Read more

Restaurant Week 2013 ~ Part Deux from the Chef Marian Table

Well…. hi again. I know I promised you Part two of Restaurant Week 2013 days ago, but life got away from me, with the Lima Bean Fair at The Heritage Museum in Encinitas today and all the promotion that went with it and the ‘celebrity judging’ that happened this afternoon. Busy, busy, busy. And no … Read more