Skip to content
  • Home
  • About Chef Marian
    • About Chef Marian
    • It’s time for action
    • Press
    • Contact
    • Testimonials
  • Shop
  • Sponsors
  • Blog
Facebook Twitter Instagram Pinterest Youtube

Egg without bread

Egg without bread? How to trick yourself – from Chef Marian

May 15, 2014 by Chef Marian

I will tell you, right here and now that one of my biggest battles is bread. Egg without bread? I woke up this morning thinking ‘that is absolutely impossible’. And you know why I want to eliminate bread from my daily routine right? NO CHEF! WHY? You mean after reading this blog for all these … Read more

Read More
Categories Healthy Eating Tags Chef Marian, Egg without bread, Portion control

Categories

Recipes Healthy Eating Food & Wine Pairings Rants Restaurant Reviews Motivation

Recent Posts

  • Labor Day Cooking September 6, 2026
  • EWG ~ Environmental Working Group’s Warning August 30, 2026
  • New Nationwide Foodies Community Membership August 24, 2026
  • Restaurant Review, Cocina de Barrio, Encinitas August 17, 2026
  • Enoteca Adriano, Pacific Beach August 10, 2026

More From Chef!

New Products 2018

Every so often, I receive industry emails that tell us what will be on our shelves shortly. I like... (More)

Bob Moore dies at 94 years young

... (More)

Quinoa Qwips and other Tips from Chef Marian

Quinoa. It’s a plant based whole protein. And if you’re thinking about getting healthy? It’s time to make it... (More)

Nozomi 2 Sushi & BBQ shares Sushi Secrets with Chef Marian

Nozomi 2 Sushi & BBQ in La Jolla is a sleepy little sushi place near the Marriott. And this... (More)

AR Valentien, Torrey Pines Lodge For Lunch, La Jolla

All in all, you really can't complain about a mindful eating experience, almost a tasting ..... of some really... (More)

Quixote ~San Diego ~ Restaurant Review

Squash Blossoms ~ Elizabeth says: "It's delicious". Garret says: "The mushrooms make the dish. It's unexpected".  Hiroe adds: "The... (More)

Join a community of food lovers learning, laughing, and cooking together! As a Founding Member, you’ll get VIP discounts on courses, retreats & foodies cruises—all designed to make life healthier and happier. And every motivation, every recipe, every idea on cooking you will find waiting for you in the Founding Membership Portal. It comes with your monthly $97 per month membership fee. You can cancel anytime. And, I keep adding new videos, creating 2 special events a year that are free as a Founding Member, plus twice a month, we are on a live zoom call talking about or making food together!

Our Mission

💖 Your membership helps feed those in need through No Face Goes Unfed, bringing hope to San Diego and then nationwide.

Be part of something bigger—get on the Waitlist today! 🚀🍷

waitlist
More About Chef Marian

Meet Chef Marian

About Classes

Classes & Events

Shopping Cart

Important Links

Press

Sponsors

Testimonials

Contact

Chef Marian's Fresh Topics!

Recipes

Healthy Eating

Wine Pairings

Restaurant Reviews

©2008 - 2025 Chef Marian. All Rights Reserved.
Privacy Policy | Terms & Conditions