Last minute we all look around to see what spice we can add, or how to prepare something a little more special. That’s why I am giving you the Chef Marian Thanksgiving Vegan Feasts. I have been blogging at the holidays for years (over 400 blogs listed bottom right of main page). So here’s a … Read more
True Food? Yes. It’s true food! From Chef Marian! I try to stay on top of things. Not easy. But I try. You may recall a blog about True Food a while back when they first opened. Since then, I have been there at least a half dozen times and still yesterday I had to … Read more
What about leftovers? Did you know that some people think my leftovers are better than the original meal? And I don’t make it ‘better’ by deep frying it, slathering it in mayo or butter. I make it healthy and keep it healthy. And I add yummy fresh side options…. as part of my ‘trick’. Would you like … Read more
So, last night we decided to put together appetizers and pair that with wine. Nice light dinner, then a movie in front of a rip roaring fireplace. One of the things I decided to do was take my original polenta and add parmesan/gouda/sun dried tomato (as a coating). Mmmmm. So here we are … Read more