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Tag Archives: Sous Chef Certification Class

Charts to Bring to the Market

Today I am sharing some great information plus Charts to Bring to the Market. I am doing that because we can’t remember everything.  I have been teaching a Chef Marian Sous Chef Certification Class to someone who eventually wants to be known as the Firehouse Chef. I am giving him basic knife cutting skills, meal preparation, plating, and nutrition. Although the ...

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