If you like to cook or eat,
we probably should meet!
Here’s the second batch of recipes from this past Saturday Nights Event. We will have to wait for another time to review Egg Rolls. Not enough room here ….. It’s just amazing how you can grab all different kinds of veggies and sprinkle them into a salad with some parmesan cheese, salt, pepper and olive … Read more
Here are some Cheap and Fast Recipes or ideas for recipes that you learn in my Sous Chef Certification Class, along with some knife skills and Chef Tips. Plant based or Pork Egg rolls Lemon Broccoli Plant Powered Salad Iceberg with Pine Nuts and Dates (for the younger crowd that hates Romaine) Garlic Hoison Baked … Read more