Home » Author Archives: Chef Marian (page 78)

Author Archives: Chef Marian

Making Raw Crackers – SuperFood Recipes!

Superfood Recipes -Making Raw Crackers For a very long time (it feels like forever), I have enjoyed the friendship of a girlfriend named Zuni up in Lagunitas (near San Francisco). I used to import and design clothing from Bali and she was in her ‘dying to go to Bali’ beginnings…. and I shared my experiences with her when we worked ...

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Vegan Lasagna

There’s hope Virginia! The kids will grow up, move away and have their new boyfriends…..with their OWN kitchens, and when things are important enough it will be “Mom…you really need to show me how to do this”. That’s what happened this week, when my daughter’s Vegan boyfriend was coming to dinner and she wanted to do Lasagna. Well, I have ...

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Time to stand up for GMO Labeling!

I always talk about this…. how recently it seems that we are reading that most breadcrumbs are back into hydrogenated oil (something our bodies don’t process) because they think we’ve somehow forgotten it’s not good for us…. Either that, or perhaps they think we’re no longer reading labels. Which brings me to the topic of the day… According to the Organic ...

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Best Birthday Present EVER! A Blog Facelift!

Happy Birthday to me today, with the BIRTH of a new Blog. Well, a face lift, I should say created by me and Mari-Lyn Harris, a terrific Social Media & Facilitator of Events person who walked me through this entire process. And boy am I a happy girl! If you need her services, email me and I am happy to pass ...

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Leftover Sunday

  So, last night we decided to put together appetizers and pair that with wine. Nice light dinner, then a movie in front of a rip roaring fireplace. One of the things I decided to do was take my original polenta and add parmesan/gouda/sun dried tomato (as a coating). Mmmmm.   So here we are this morning with this lovely ...

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