If you like to cook or eat,
we probably should meet!
Well…. hi again. I know I promised you Part two of Restaurant Week 2013 days ago, but life got away from me, with the Lima Bean Fair at The Heritage Museum in Encinitas today and all the promotion that went with it and the ‘celebrity judging’ that happened this afternoon. Busy, busy, busy. And no … Read more
First-hand in our faces at all these places…. here’s your Restaurant Week Reviews from our view! Should we start with dessert? YES CHEF! PLEASE!! Ok…. this smiley face Coconut Panna Cotta with a caramel rum sauce is at Sbicca. The only thing better than that? Their Chocolate Chip Bread Pudding with Tahitian Vanilla Bean Gelato. … Read more
Heritage Museum Battle of the Beans? I’ve been asked to judge Restaurant Contests in Los Angeles, but never anything this creative! I can’t wait! It’s a wonderful family day….. Saturday, September 28th from Noon to 4pm The San Dieguito Heritage Museum 5th annual Lima Bean Faire BATTLE OF THE BEANS Cook-off ….. that includes a walk in … Read more
Hey! Don’t forget! Restaurant Week is coming up! Sign onto San Diego Foodies and join in the fun! We’ve been given private rooms, wine rooms, and special perks from Restaurants like Searsucker, Nobu, Oceanaire, Vintana and Sbicca! This is our THIRD year in the running bringing you great choices for Restaurant Week! And our 3rd … Read more
Shape Magazine is a very cool place to get interesting, informative articles. I have been concentrating on taking sugar and things that turn to sugar like pasta and bread, out of my diet. The only, I mean only way I have been able to make this shift is to truly understand that sugar = inflamation. Inflamation … Read more
Kale Salad at 230 Forest in Laguna. It doesn’t get much better than that! Yesterday, my daughter and I drove up the coast to celebrate Labor Day. Now, for me Labor Day has always meant just that: I had 2 or 3 dozen people to the house, ‘prepped’ for DAYS, with stuffing dates with bleu … Read more